SmarTasty
Count calories with a photo

With your consent, we use Google Analytics to improve SmarTasty. Data may be transferred to the USA. You can withdraw at any time. Privacy

Low-carb desserts without sweeteners or erythritol

These desserts have less than 20 g carbs per serving and contain no sweeteners at all – no erythritol, xylitol or stevia. We never use them. Their sweetness comes from berries, apple, vanilla, cinnamon or a little chocolate sweetened with dates. Fruit and dates contain sugar too, so enjoy the desserts in moderation.

All low-carb desserts without sweeteners

Frequently asked questions

How do I sweeten low-carb desserts without sweeteners?

With ripe berries, a little apple or banana, vanilla and cinnamon. Nut butter and coconut round things off. If you like it sweeter, add a teaspoon of honey or maple syrup – the carbs will then be a little higher.

Why no erythritol, xylitol or stevia?

Because at SmarTasty we never cook or bake with sweeteners or sugar alcohols. That’s why the desserts taste less sweet than you might be used to from low-carb recipes.

What does low-carb mean here?

Less than 20 g carbs per serving, not counting fibre, and no honey or syrup in the ingredients. You’ll find the exact nutrition with every recipe.

Is there low-carb cheesecake without sweeteners?

Yes, for example raspberry and coconut cheesecake pots or yoghurt cheesecake pots. Their sweetness comes from berries and vanilla.

Related ideas

Plan and calculate