These desserts have less than 20 g carbs per serving and contain no sweeteners at all – no erythritol, xylitol or stevia. We never use them. Their sweetness comes from berries, apple, vanilla, cinnamon or a little chocolate sweetened with dates. Fruit and dates contain sugar too, so enjoy the desserts in moderation.
With ripe berries, a little apple or banana, vanilla and cinnamon. Nut butter and coconut round things off. If you like it sweeter, add a teaspoon of honey or maple syrup – the carbs will then be a little higher.
Because at SmarTasty we never cook or bake with sweeteners or sugar alcohols. That’s why the desserts taste less sweet than you might be used to from low-carb recipes.
Less than 20 g carbs per serving, not counting fibre, and no honey or syrup in the ingredients. You’ll find the exact nutrition with every recipe.
Yes, for example raspberry and coconut cheesecake pots or yoghurt cheesecake pots. Their sweetness comes from berries and vanilla.