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Healthy air fryer recipes

In an air fryer, hot air cooks your food from every side. Veg, fish and meat turn crisp with very little oil – no deep-frying. Here you’ll find mains, sides, snacks and desserts, each with the time and temperature for the air fryer.

All air fryer recipes

Frequently asked questions

Do I need oil in the air fryer?

A little: 1 tsp olive oil on veg or potatoes is usually enough to make them crisp and stop them drying out.

Can I make oven recipes in the air fryer?

Usually, yes: set it about 20 °C lower and allow about a quarter less time. Don’t pack the basket too full, so the hot air can reach everything.

How do I stop air fryer chips going too dark?

Cook potatoes and veg to golden rather than dark brown, and no hotter than 180 °C – that way less acrylamide forms. There’s more on this in our air fryer guide.

Related ideas

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