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Low-carb dinners: light and filling

A low-carb dinner swaps pasta, rice and bread for veg, protein and good fats. Every recipe here has less than 20 g net carbs per serving and contains no refined sugar – that's the fixed rule behind our low-carb label. Typical dishes are oven bakes with feta, shakshuka, courgetti with pesto, baked cod or turkey strips in a creamy sauce.

Low-carb dinner recipes

Frequently asked questions

What can I eat for a low-carb dinner?

A protein such as fish, poultry, eggs, tofu or cheese, plus plenty of veg and a little fat such as olive oil or nuts. Instead of grain-based sides, fill up on cauliflower, courgette, broccoli or mushrooms.

How many carbs does a low-carb dinner have?

At SmarTasty, less than 20 g net carbs (carbohydrate minus fibre) per serving. You'll find the exact values on every recipe.

Does it matter if I eat low-carb in the evening?

What counts is what you eat across the whole day, not the time. A dinner with plenty of protein and veg and few carbs can still keep you full and make evening snacking less tempting.

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