Healthy finger food for New Year’s Eve and parties

Healthy finger food is built on veg, fish, cheese and nuts rather than anything deep-fried. For New Year’s Eve or a buffet, try roll-ups with salmon or courgette, stuffed mushrooms, summer rolls and oven-baked veg crisps. Most of it you can prepare the day before.

All finger food recipes

Keto parmesan crisps with herbs – 300 kcal
Keto salmon and avocado rolls – 420 kcal
Keto cucumber bites with smoked trout and dill cream cheese – 152 kcal
Fresh summer rolls with tofu and peanut dip – 340 kcal
Vegan crispy chickpea and rosemary crackers – 310 kcal
Keto smoked salmon rolls with avocado cream cheese – 390 kcal
Tomato and mozzarella skewers – 350 kcal
Vegetarian courgette crisps with parmesan – 220 kcal
Vegan pizza swirls with olives and sun-dried tomatoes – 293 kcal
Vegetarian courgette and ricotta rolls – 290 kcal
Rainbow summer rolls – 280 kcal
Vegan aubergine rolls with walnut filling – 520 kcal
Low-carb courgette crisps with sea salt – 120 kcal
Vegan summer rolls with peanut dip – 350 kcal
Vegan beetroot hummus with veg sticks and wholegrain crackers – 280 kcal
Vegan fresh vegetable summer rolls with peanut dip – 310 kcal
Keto courgette rolls with spinach and ricotta filling – 310 kcal
Vietnamese summer rolls with prawns – 280 kcal
Stuffed cucumber rolls with cottage cheese – 109 kcal
Paleo tapas skewers with rump steak and chimichurri – 277 kcal
Gluten-free buckwheat blini with smoked salmon and crème fraîche – 380 kcal
Keto courgette and wild salmon rolls with lemon herb pesto – 420 kcal
Vegetarian cheese straws with Alpine cheese and spelt – 232 kcal
Vegan pumpernickel bites with smoked tofu cream and cucumber – 251 kcal

Frequently asked questions

How much finger food do I need per person?

If the finger food replaces dinner, allow about 10 pieces per person; as a snack with drinks, 4 to 6.

Which finger food can I make the day before?

Roll-ups, summer rolls and dips keep covered in the fridge until the next day. Store crisps and crackers in an airtight container so they stay crunchy.

What goes with finger food on New Year’s Eve?

Raclette or fondue as the main event, with yoghurt or quark dips and plenty of raw veg. You’ll find recipes in our raclette ideas and fondue recipes.