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Matcha recipes: drinks, bowls and snacks

Matcha is finely ground green tea: you consume the whole leaf, so it tastes strong and contains caffeine. Culinary-grade matcha is fine for smoothies, puddings and baking; for drinking as tea, a finer grade is worth it. Here you’ll find drinks, bowls, desserts and snacks with matcha – all without refined sugar.

All matcha recipes

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