SmarTasty
Count calories with a photo

With your consent, we use Google Analytics to improve SmarTasty. Data may be transferred to the USA. You can withdraw at any time. Privacy

Overnight oats: mix in the evening, ready in the morning

For overnight oats, mix rolled oats with about twice the amount of milk, plant milk or yoghurt and leave them in the fridge overnight. The oats soak up the liquid and turn creamy – no cooking needed. They’re only gluten-free if you use oats labelled gluten-free.

All overnight oats recipes

Frequently asked questions

How long do overnight oats keep in the fridge?

Sealed, 2 to 3 days. Add fresh fruit, nuts and anything crunchy in the morning.

Can I eat overnight oats warm?

Yes. Warm them briefly in a pan or the microwave and add a splash of milk if they’ve set too firm.

Which oats work best?

Porridge oats turn creamier, jumbo oats keep more bite. For gluten-free overnight oats you need oats labelled gluten-free.

Related ideas