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Lactose-free Christmas cookies and festive baking

Lactose-free here means no butter, milk, cream, quark or yoghurt. The cookies are baked with coconut oil, almond butter or ghee and sweetened with honey, maple syrup or coconut sugar. Ghee and long-aged hard cheese contain hardly any lactose, so they can appear.

All lactose-free Christmas cookies

Frequently asked questions

What can I use instead of butter in cookies?

Coconut oil, lactose-free butter, ghee or almond butter. Coconut oil makes shortcrust firmer – chill the dough well before you roll it out.

Is lactose-free the same as dairy-free?

No. Dairy-free means no dairy products at all. Lactose-free means no milk sugar. Ghee and long-aged hard cheese are dairy products with hardly any lactose – they can appear here, but not in dairy-free recipes.

Are there cookies without eggs or milk?

Yes, the vegan recipes here contain neither – for example vegan cinnamon stars, Vanillekipferl, Spekulatius and Lebkuchen.

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