
Coffee protein shake with banana, almond milk, protein powder and cocoa – creamy, quickly blended and ideal for a fresh start to the day.
You’ll need: high-speed blender
When mornings need to be quick, this shake is my go-to morning drink. Creamy, cool and pleasantly bold in flavour. Just right when you want coffee and something filling in one go.
Frozen banana → frozen courgette + 1–2 dates (less sugar per serving, but still creamy) Unsweetened almond milk → unsweetened soya milk (more protein, usually more filling) Protein powder (vanilla or chocolate) → silken tofu (fewer additives, provides natural protein) Double espresso → cold brew made from Arabica coffee
Contains almonds and, depending on the protein powder, possible allergens such as soya or pea protein. Only suitable for children to a limited extent because of the caffeine; during pregnancy, your total caffeine intake matters.
It depends on the beans and how it's made, but it's often roughly 100 to 150 mg of caffeine. The cocoa powder adds small amounts too.
Banana mainly provides potassium and some vitamin B6. The exact amount varies with size and ripeness.
A teaspoon only provides small amounts of magnesium, iron and polyphenols. Nutritionally it's a small addition, but you can clearly taste it.
Unsweetened almond milk is often light and mild in flavour, but it isn't suitable if you have a nut allergy. Fortified products can also contain calcium; unfortified ones often much less.
Yes, depending on the type and how it's sweetened, some people get bloating or a feeling of fullness. Particularly sensitive people sometimes react to sugar alcohols, thickeners or certain protein sources.